always up to date:
All prices and availability are updated several times a day. So you always find the best deal at your favourite shops.

This hardback guide pairs craft beer with vegetarian and vegan dishes, offering curated match ideas and practical recipes. Spanning 224 pages in its first edition, the book presents approachable ideas for pairing flavours, techniques for cooking with beer, and thoughtful menu suggestions that explore plant-based options alongside beer. The layout and photography support clear reading, making it a useful reference for readers interested in beer-focused vegetarian cooking.
| Format | Hardcover |
| Pages | 224 |
| Edition | 1 |
| Publisher | Ryland Peters & Small Ltd |
| Subject | Craft beer pairing with vegetarian and vegan food |